Executive Chef, Southern Virginia

Seeking an experienced Executive Chef for a spectacular remote luxury resort in Southern Virginia.  In this role you will be a vital part of the Executive Committee and work with the team to create a world class culinary program for this boutique sized resort.  The resort offers expansive recreation such as hunting, fly fishing and mountain biking, while offering very high-end accommodations.  Qualified candidates must have extensive experience with a high-end restaurant or boutique hotel.  Experience working in remote environments is helpful.  We are seeking a Chef that can tell a story through their food and has articles written about him or her.  This is an exceptional position that will allow you to be well known in the industry.

Email julie@hutchinsonconsulting.com to send your resume directly to the individual recruiter.